View Full Version : Diet after surgery
12-13-2007, 05:40 AM
I just lost 100 pounds and have a lot of skin hanging from my stomach. I may get a tummy tuck. I know that I will not be able to go to the gym for about a month, if i do so. How do I adjust my diet to not losing the majority of my muscle and not gain a ton of fat?
12-18-2007, 03:20 AM
I think that you should have balance diet. Eat more fibers, carbs and protein in your diet.
12-18-2007, 07:42 AM
Keep protein high, and eat around maintence. Are you sure it is loose skin and not just flab/fat? I've lost over 120lbs and don't have any loose skin.
12-18-2007, 04:08 PM
It's a mixture of both. I don't want to lose any more weight, other wise I would look sick. And, I don't want to lose weight because I would lose muscle. I'm trying to avoid that.
12-18-2007, 05:06 PM
I am/was in the same boat @ 5'8 I was 290 pound's, and since then dropped down as much to 175. Im sitting around 225 at the moment and yes, I do have loose skin/gyno but the overly loose skin has started to show some signs of improvment before you decide to get the tummy tuck, just make sure and double check 100% if the majority of it is infact loose skin or fat.
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