Miso Soup for breakfast

[Bodypumper]

I'm a big fan of Miso soup for breakfast sine my wife is Japanese. Instead of fatty breakfasts I choose Tofu!

Anyways here's all you need to make your soup:

Miso Paste
Tofu
Carrots
Onions
Spinach or Seaweed

Start off by slowly boiling 2 cups of water with your vegtables
Add 2 tbsp of miso paste
Add seaweed and chucked tofu
That's it, done!!

It's healthy and goes great with toast.

BP :cool:

[-JM-]

Eggs, Maple Bacon, Bagels, Hash Browns > Onions, Carrots and Seaweed for breakfast;)

No doubt you will live longer than I! :thumbup:

[Mercuryblade]

I love miso soup.
But I wouldn't want it for breakfast.
The morning is for grease and sugar, get out of here with your vegetables.

[Cards]

i hear dunking dounuts? 2 bagels and 2 glazed with a coffee. mmm.