View Full Version : Miso Soup for breakfast

02-16-2009, 05:28 PM
I'm a big fan of Miso soup for breakfast sine my wife is Japanese. Instead of fatty breakfasts I choose Tofu!

Anyways here's all you need to make your soup:

Miso Paste
Spinach or Seaweed

Start off by slowly boiling 2 cups of water with your vegtables
Add 2 tbsp of miso paste
Add seaweed and chucked tofu
That's it, done!!

It's healthy and goes great with toast.

BP :cool:

02-17-2009, 01:25 AM
Eggs, Maple Bacon, Bagels, Hash Browns > Onions, Carrots and Seaweed for breakfast;)

No doubt you will live longer than I! :thumbup:

02-17-2009, 03:03 PM
I love miso soup.
But I wouldn't want it for breakfast.
The morning is for grease and sugar, get out of here with your vegetables.

02-18-2009, 07:53 AM
i hear dunking dounuts? 2 bagels and 2 glazed with a coffee. mmm.