View Full Version : Eggs

01-30-2003, 02:55 PM
Since now a days everything for protein is compared to eggs, I'm wondering what ammount of protein is actually in eggs, and wether or not the yoke counts/matters for the protein. I hardboil my eggs (Don't eat the yoke), or make scrambled etc for breakfast. Just wondering.


01-30-2003, 03:48 PM
You should eat the whole egg. Dietary cholesterol has not been shown to increase blood cholesterol, so its perfectly fine.

There are about 6 and a half grams of protein in 1 large hard boiled egg. If you remove the yolk, you lose about half that.

01-30-2003, 04:32 PM
THere is a good article on eggs in the articles section under diet and nutrition. Should answer all your egg questions.