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Silverback
05-29-2003, 01:05 PM
Anyone got some cutting recipes using ground turkey, beef or pork?

that is all, any ideas would be appreciated :)

Tryska
05-29-2003, 01:14 PM
you like indian food?

Silverback
05-29-2003, 01:16 PM
yup :)

Silverback
05-29-2003, 01:17 PM
although not too hot, me likes korma, jalfrezi etc... no vindaloo type meals etc...

Tryska
05-29-2003, 01:28 PM
this is subtle -


1 lb ground beef
1 medium onion
2 cloves garlic
1 thumbsized piece ginger (or ginger garlic paste to substitute for these two)
ground cumin, ground turmeric (jeera), ground chilli, and curry powder
salt and pepper

1 small package frozen grean peas


sautee onions, gingerand garlic in a little olive oil, until onions are soft - add ground beef, and start browning

add 1 tsp cumin, 1/2 tsp turmeric, 1/2 tsp chilli - and 1/2 tsp curry powder. stir to cover ground beef.

add salt and pepper to taste, and cook for about 20 minutes on lowered heat - add frozen peas, and steam another 10 minutes.


you can top rice with this, and a little dollop of plain yogurt, mix together, and eat.

(you can also put it in samosas)

Silverback
05-29-2003, 01:36 PM
Superb sounds tops, good stuff tryska :)

i'll let you know how it goes

B-R

Tryska
05-29-2003, 01:37 PM
hee hee...good luck!

Y2A
05-29-2003, 01:43 PM
OH MAN SAMOSAS RULE :D Sorry, havent had one in an age, mmmmmmmmmmm...

Tryska
05-29-2003, 01:45 PM
heh. they are really easy to make if you use puff pastry, and bake accordign to the directions on the back. not quite like the deep fried kind, but good in their own way.

AdamGberg
05-30-2003, 08:01 PM
make patties and throw them on the grill!! maybe add some salt and pepper...i am just addicted to grilling everything...

Berserker
05-30-2003, 09:58 PM
I've been thinking of getting ground turkey, its cheap. You can put in anything. Stew/soup. I would think patties. Throw it a frying pan with some onion and seasoning and anything else laying around the house. Thats how I cook.

Behemoth
06-01-2003, 06:04 PM
I mixed up a pound and a half of ground venison with some ortega taco seasoning and a little bit of hot sauce. It was a bit high in sodium and added a few extra carbs, but MMMMMMmmm, mix that with some brown rice and you gotta tastey good time.