Reduced Fat Natty PB

[harryhoudini66]

What do you guys think? I saw it at the store and it looks like the same thing but with one extra ingredient.

[bradley]

The manufacturer basically replaced some of the fat with maltodextrin. I would just go with the regular, because the main reason that I eat pb is for the fat content. It also tastes good as well.

[SoulOfKoRea]

Originally posted by bradley
The manufacturer basically replaced some of the fat with maltodextrin. I would just go with the regular, because the main reason that I eat pb is for the fat content. It also tastes good as well.

;)

[drew]

I'm wary of anything that says "reduced fat" or "fat free". PB doesn't have much sat. fat in it to begin with, I would stick with the real deal.

[GhettoSmurf]

i noticed that also. the reduced fat PB has more sugar in it. just go with non-reduced fat PB. think of it this way: the fats are "good" fats.

[Saint Patrick]

I agree with everyone else

[harryhoudini66]

I luv the taste of Natty PB. I eat it everday in a PB and Banana sandwich.

[Ferry Costen]

Originally posted by harryhoudini66
I luv the taste of Natty PB. I eat it everday in a PB and Banana sandwich.

:drooling:

natty peanut butter. mmmmmmmmm taste like mama bird chewed up peanuts and spit them in my mouth....

[drew]

I'm almost out! Time to go shopping.