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View Full Version : Low-carb pizza crusts



faus
07-18-2003, 08:08 AM
Has anyone tried the low-carb pizza crusts such as Better Pizza Crusts or the mix made by Carbsense (or any other, for that matter?) Do they taste decent, or like total @ss? I don't expect them to taste like "real" gourmet pizza crust--I'm not that naive.

http://www.synergydiet.com/bettwo6inrea1.html

Paul Stagg
07-18-2003, 09:22 AM
fut some fat free cheese ande fat free turkey pepperoni on that, and it might taste as good as the cardboard that comes with a 'normal' frozen pizza.

:)

I have no idea what that would taste like, but if I'm going to splurge and have pizza, I want a good, greasy, extra cheese laiden pizza.

Y2A
07-18-2003, 09:28 AM
Originally posted by Paul Stagg

I have no idea what that would taste like, but if I'm going to splurge and have pizza, I want a good, greasy, extra cheese laiden pizza.

You cant put things like this in the diet section tuttut Some people in here are trying to cut and this is making them hungry ;)

Paul Stagg
07-18-2003, 09:33 AM
If they can't handle that, they need to be powerlifters.

I had a Digiorno last night. YUM!

Y2A
07-18-2003, 09:44 AM
*eats pizza for dinner* *gets fat* :(

:D Pizza isnt so bad for you, cheese has protein :angel: