View Full Version : Ever slow cook a turkey??
Berserker
01-21-2004, 05:53 PM
I got a roaster oven for christmas. I was thinking about slow cooking a turkey. Due to the time I can usually only cook turkey on the weekend otherwise I am eating pretty late.
The conversion in the manual puts a 10lb bird around 7 hrs. I need to do around 10. Instead of buying a bigger bird figured just let it cook.
Anyone try it?
Berserker
01-24-2004, 11:05 PM
Is it just me or has no one ever wanted cook a turkey for 10 hours? Well I am going to do it tomorrow. Also considered putting it in forzen and seeing what happened. That we will be nexts month turkey experimet. I can only eat some much turkey.
My new goal is a turkey a month.
fen2zla
01-24-2004, 11:30 PM
Thats a lot of turkey. No, I have never wanted to cook a turkey for 10 hours. Call me strange, weird, etc. but it just doesnt appeal to me. Heck, cooking for 30 minutes is enough!
ever tried fried turkey...mmmm....10lb bird cooked in 30 minutes....
Thunderwulf
02-25-2004, 08:20 AM
ever tried fried turkey...mmmm....10lb bird cooked in 30 minutes....
I can never say no to a turkey fried in peanut oil. Best way to cook turkey.
(not talking about the healthiest though)
ericg
03-15-2004, 10:53 AM
I got a roaster oven for christmas. I was thinking about slow cooking a turkey. Due to the time I can usually only cook turkey on the weekend otherwise I am eating pretty late.
The conversion in the manual puts a 10lb bird around 7 hrs. I need to do around 10. Instead of buying a bigger bird figured just let it cook.
Anyone try it?
Why do you need to cook for 10hours?
I assume there is no temp setting otherwise you could just lower the temp a bit and let her roast for 10.
pruneman
03-15-2004, 03:11 PM
my mom is a physician and doesn't have time to prepare meals for my younger brothers. She calls herself the crockpot queen...and has boiled a turkey many a time. They actually turn out all right.
furrukh
03-17-2004, 02:32 AM
i just cut the turkey into slices and slap it onto a non stick pan, using no oil may make the taste a little bit blah, but hey watch on the fat/calories.
Tryska
03-17-2004, 07:19 AM
thaw it first.
trust me.
incidentally if you just put it in your oven i bet ya it would be less than 10 hours.
furrukh
03-17-2004, 09:02 AM
Ofcourse i thaw it first, afterall worked as a part time chef during summer, but yeah u're right mate
Tryska
03-17-2004, 09:20 AM
oh i didn't mean you furrukh - i meant berserker. altho i'd love to see his frozen turkey at 10 hours experiment. *lol*
golden on the outside, rock solid near the bone!
furrukh
03-17-2004, 09:23 AM
10 hours! either he's on a strict diet, like one turkey in 10 hours or he needs to test his oven, No offence just kidding
Tryska
03-17-2004, 09:39 AM
no i agree - why use a special roaster to roast a turkey for 10 hours when you can put it in the regular oven, follow the instructions on the label, and roast it for probably around 5.
ericg
03-17-2004, 12:10 PM
If my guess is right - I think he wants to cook it while he is at work so when he gets home he can eat it with out much work.
Berserker
05-21-2004, 08:08 PM
Just read this. Exactly what I want.
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