unev_en
09-24-2001, 12:11 PM
What follows is my semi-"bulking" diet; while I am looking to add mass, and while I don't mind increasing my bf, I would prefer to try and keep fat gains to a mininum.
I'm 5'7'', 133 lbs, male, and 17. Due to allergies to all milk and nut products, I've always been extremely lean; my bf % is quite low. My diet follows: are there enough fats in it? I'm told fat is necessary to regulate hormonal function (testosterone production in particular); how does one know if one does not have enough fats?
meal one: 7:00 a.m;
three egg whites
three whole eggs
one cup whole oats
one apple
meal two: 10:30 a.m.
2/3 cup oats
3 oz. can of tuna
meal three: 1:30 p.m.:
1/2 cup (measured uncooked) brown rice
tsp. olive oil
1/4 cup flax seed meal (9 g fat, 120 total cals)
30 g protein from either chicken breast or tuna steak
workout: 3:30-4:45
meal four: post-workout 5:00
52 g dextrose / maltodextrin
25 g egg protein
meal five: 6:30; generally 500-700 cals
family dinner; generally lean meats (lots of lean beef, chicken, salmon, tuna,) sweet potato or regular potato, steamed or grilled vegetables.
depending upon how large of dinner: meal six: 9:00
2/3 cup oats
whole egg
five egg whites
Any suggestions? Total calories are generally around 2700-2800, with at least 150 g complete protein protein and around 50-60 g of fat. Thanks. Any help would be greatly appreciated.
I'm 5'7'', 133 lbs, male, and 17. Due to allergies to all milk and nut products, I've always been extremely lean; my bf % is quite low. My diet follows: are there enough fats in it? I'm told fat is necessary to regulate hormonal function (testosterone production in particular); how does one know if one does not have enough fats?
meal one: 7:00 a.m;
three egg whites
three whole eggs
one cup whole oats
one apple
meal two: 10:30 a.m.
2/3 cup oats
3 oz. can of tuna
meal three: 1:30 p.m.:
1/2 cup (measured uncooked) brown rice
tsp. olive oil
1/4 cup flax seed meal (9 g fat, 120 total cals)
30 g protein from either chicken breast or tuna steak
workout: 3:30-4:45
meal four: post-workout 5:00
52 g dextrose / maltodextrin
25 g egg protein
meal five: 6:30; generally 500-700 cals
family dinner; generally lean meats (lots of lean beef, chicken, salmon, tuna,) sweet potato or regular potato, steamed or grilled vegetables.
depending upon how large of dinner: meal six: 9:00
2/3 cup oats
whole egg
five egg whites
Any suggestions? Total calories are generally around 2700-2800, with at least 150 g complete protein protein and around 50-60 g of fat. Thanks. Any help would be greatly appreciated.