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mickyjune26
02-07-2007, 10:09 AM
do the skins of sweet potatos or yams have significant nutrition value? If thye do, I'll keep eating them. If not, they are going in the trash. :)

ddegroff
02-07-2007, 08:14 PM
They contain fiber and usually all of the good stuff is in the skins.

mickyjune26
02-07-2007, 08:35 PM
that's the rumors i've heard since i was little, but I wanted to make sure it wasn't just my mom's tale to get me to eat the whole thing.

If I shred the skins like mashed potatoes, I'm sure thye will taste better.

ddegroff
02-07-2007, 08:37 PM
Hot sauce, makes it all taste good.

camaro68
02-07-2007, 09:35 PM
I always eat the skin. I like the taste though, so its no big deal.

mickyjune26
02-07-2007, 10:03 PM
hotsauce? good idea!

i've done brown sugar, and also tried salt and pepper. butter in both cases....mmmmm....buuuuuuutterrrrrrr.

Mr. D
02-07-2007, 10:16 PM
hey Mean Green, throw some thick wedges of sweet potato on a foreman grill. Sprinkle with italian season,red wine vinegar,salt,pepper and tobasco sauce. Its a great post workout meal with no fat.

you ready for DodgeBall?

mickyjune26
02-07-2007, 10:17 PM
man, that sounds good.

btw - where in TX you from? I love dodgeball. My go-go-gadget arms and legs are pretty useful.

Mr. D
02-07-2007, 10:20 PM
Fort Worth. By Dodgeball, im referring to Todd Dodge and his recruiting class of today.

mickyjune26
02-07-2007, 10:25 PM
my bad, i haven't been able to follow local sports. i just moved back from living in PA for a half a year.

Also- you just made me realize that my avatar could have multiple connotations....MEAN GREEN!

If you're ever lifting in the big ol town of Denton. give me a buzz.