View Full Version : Chicken Drumsticks

04-20-2007, 11:08 PM
okay, I wasn't sure if I should post this here or Recipes...but seeing how I'm asking for advice and not recommending a way to cook them I thought it'd be best to post it here

I bought a thing of like 25 drumsticks for $4.50 (couldn't pass that up) at Harris Teeter.

What is the healthiest way to cook these? I don't have access to an outdoor grill (as I'm in an apartment). My only real options would be the George Forman Grill, oven, or stovetop

just trying to see what would be the healthiest/best tasting option

Eric Cartman
04-21-2007, 12:13 AM
Foreman Grill, the fat drips right off!!!!!

04-21-2007, 10:04 AM
If they're skinless, then there won't be any fat to drip off. Personally, I like oven roasted. Season them up (salt, pepper and rosemary) then tross 'em in.

04-21-2007, 10:29 AM
yeah I decided to marinade them last night and I'm going to cook them in the oven today