Nsopvp
05-31-2007, 05:17 PM
Goal = Losing fat + slow bulking
Current = 180 lb 9% bf age 22
Carbs kinda high but will burn out since I work construction as an electrician.
Calories 10% below maintenance
Lots of good fats
Over 25 g of dietary fiber
Protein intake =10% of all calories or close to 1.5 g per lbm.
Work out: 45 mins of HIIT then 1h of lifting.
Im very lazy when it comes to making food so I prefer something that takes less than 1 min to make.
Please tell me your opinions and what would you change/add to this diet.
Breakfast 6:30 Calories Fat Carb Protein
Milk 2% (1 cup) 121 5 12 8
Kashi GoLean (1cup) 140 1 30 13
Snack 9:30-10:00
Big 100 Collosal 420 14 43 32
Lunch 12:00-1:00
Whole wheat bread 180 3 34 8
Tuna Salad 296 11 20 29
4:00 – 5:00 (prewo)
Peanut butter 2tbsp 200 17 6 7
Whybolic Extreme 210 2 13 40
Flax Oil 2tbsp 80 9 0 0
Olive oil 2 tbsp 240 24 0 0
7:00-8:00
Chicken breast (4oz) 120 2 0 24
Cottage cheese w/fruit 480 4 64 48
11:00-11:30 pm (post work out)
Whybolic Extreme 210 2 13 40
Total:
Calories 2516 Fat 94 Carbs. 235 Protein 249
Current = 180 lb 9% bf age 22
Carbs kinda high but will burn out since I work construction as an electrician.
Calories 10% below maintenance
Lots of good fats
Over 25 g of dietary fiber
Protein intake =10% of all calories or close to 1.5 g per lbm.
Work out: 45 mins of HIIT then 1h of lifting.
Im very lazy when it comes to making food so I prefer something that takes less than 1 min to make.
Please tell me your opinions and what would you change/add to this diet.
Breakfast 6:30 Calories Fat Carb Protein
Milk 2% (1 cup) 121 5 12 8
Kashi GoLean (1cup) 140 1 30 13
Snack 9:30-10:00
Big 100 Collosal 420 14 43 32
Lunch 12:00-1:00
Whole wheat bread 180 3 34 8
Tuna Salad 296 11 20 29
4:00 – 5:00 (prewo)
Peanut butter 2tbsp 200 17 6 7
Whybolic Extreme 210 2 13 40
Flax Oil 2tbsp 80 9 0 0
Olive oil 2 tbsp 240 24 0 0
7:00-8:00
Chicken breast (4oz) 120 2 0 24
Cottage cheese w/fruit 480 4 64 48
11:00-11:30 pm (post work out)
Whybolic Extreme 210 2 13 40
Total:
Calories 2516 Fat 94 Carbs. 235 Protein 249