Fellaz remind me to never have that bloomin' onion. It was horrible. I am glad I only ate a quarter of it. I had the Sweet Potato with butter and the Victoria Fillet with a House Salad and Ranch Dressing. That was extremely good. For dessert I had the cholclate thunder from down under. That was Great! Unfortuanatley I see the inmpact those foods had on my body. I got to get back on the ball.
i like black angus myself...
prime rib and prawns... *Droooool*
black angus > all
aged beef is just so goood...more pricey, but the finer things in life seem to come with a pricetag...except god's gift to man...Tuna!
"Don't take life too serious, you'll never get out alive."-Van Wilder
14 oz. Sirloin, medium rare... still dripping with moo-ness. mmMMMmmMMmMMmmm
Weight: 194.0 lbs.Height: 5' 11"
Raw PR's 425/340/534
Goals for '10:
Put on size and git Strong(er)
Raw Goals: 450 Squat, 365 Bench, 570 Deadlift
"Weak points come from not doing the things you suck at doing." -Dave Tate
they have sweet potatoes at outback?!Originally posted by HomeYield
Steak and sweet potato!! Oh man do I love a nice rare steak and sweet potato. I'd eat that all day everyday and never have to cheat.
I'm going, that's all there is to it.
Yes they do.
youve all gone mad......
Oddly enough the best thing on the menu at the Outback Steakhouse isnt a steak. Its the fresh fish.
They cook up some mean salmon and halibut...wiht great spices and dipping sauce. Their steaks are too small and overpriced, and arent as good as lets say....a hungry hunter steak.
Go with the salmon, get your EFA's and protein and still feel like your cheating...its AWESOME.