I know how to bulk, easy. EAT ALOT.
I'm in no way done bulking. I went from 140-150 in about a month and jumped 20-30lbs in my lifts. It's great. My plan is to bulk to 190 and cut to 175-180. But the opposite of cutting is not EAT NOTHING. It's different. I don't know what it is though. Anyone want to link me to some cutting instructions? Thanks alot guys.