The Five Biggest Contradictions in Fitness
Latest Article

The Five Biggest Contradictions in Fitness

Itís no secret that when people contradict themselves, it has the effect of making the flaws in their actions or statements seem glaringly obvious. But what about when WE ourselves get caught contradicting ourselves by someone else?

By: Nick Tumminello Added: January 6th, 2014
More Recent Articles
Contrast Training for Size
By: Lee Boyce
An Interview with Marianne Kane of Girls Gone Strong
By: Jordan Syatt
What Supplements Should I be Taking? By: Jay Wainwright
Bench Like a Girl By: Julia Ladewski
Some Thoughts on Building a Big Pull By: Christopher Mason

Facebook Join Facebook Group       Twitter Follow on Twitter       rss Subscribe via RSS
Results 1 to 2 of 2
  1. #1
    Wannabebig Member thecallofktulu's Avatar
    Join Date
    May 2010

    Marinated Grilled Shrimp

    A very simple and easy marinade that makes your shrimp so yummy you don't even need cocktail sauce! Don't let the cayenne pepper scare you, you don't even taste it. My 2 and 4 year-olds love it and eat more shrimp than their parents!!! It is also a big hit with company, and easy to prepare. I make this with frozen or fresh shrimp and use my indoor electric grill if the weather is not good for outside grilling. Try it with a salad, baked potato, and garlic bread. You will not be disappointed!!

    Original Recipe Yield 6 servings


    * 3 cloves garlic, minced
    * 1/3 cup olive oil
    * 1/4 cup tomato sauce
    * 2 tablespoons red wine vinegar
    * 2 tablespoons chopped fresh basil
    * 1/2 teaspoon salt
    * 1/4 teaspoon cayenne pepper
    * 2 pounds fresh shrimp, peeled and deveined
    * skewers


    1. In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.
    2. Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
    3. Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.

    Nutritional Information open nutritional information

    Amount Per Serving Calories: 273 | Total Fat: 14.7g | Cholesterol: 230mg

  2.    Support Wannabebig and use AtLarge Nutrition Supplements!

  3. #2
    Join Date
    May 2010
    Delicious i will make this recipe

    Thanks for sharing us nice recipe

Similar Threads

  1. Shrimp
    By Brian Hopper in forum Diet and Nutrition
    Replies: 10
    Last Post: 07-16-2010, 12:14 AM
  2. Grilled Chicken
    By HotShotOllie in forum Diet and Nutrition
    Replies: 11
    Last Post: 07-02-2009, 10:03 AM
  3. Grilled chicken
    By growthrep in forum Diet and Nutrition
    Replies: 6
    Last Post: 11-18-2007, 06:52 PM
  4. Shrimp
    By Reinier in forum General Chat
    Replies: 10
    Last Post: 11-23-2002, 11:48 AM


Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts