First, heres a few chicken marinades I found that turned out really great so i'd like to share them.
The ingredients are adjusted for 6oz of chicken.
Honey Mustard Chicken:
2 tbsp + 2tsp dijon mustard
2 tbsp honey
1 tbsp light mayo (or regular if you want)
1/2 tsp steak sauce (use whatever you like)
Thai chicken marinade:
2 tbsp soy sauce
1 tsp minced garlic
1/4 tsp red pepper flakes
1 tbsp honey
Let them marinade for atleast 4-6 hours.
Second, im cutting right now but getting bored of tuna as my source of fish, so I was wondering if anyone has tried Tilapia? Is it any similar to haddock, salmon, or cod (all of which ill be adding to my diet too), because I enjoy all of those so if it is similar that would be great.
Both marinades sound really good man, I'll have to refer back to these next time I'm cooking some bird.
Tilapia is pretty mild, I suppose similar to cod but less fishy. Its good, give it a try!
accuflex - LOLZZZZ!!!11one1!! SOEM PPL WORK THRE ARMZ!!!!11!! LETS KILL THEM111
"You can fake effort with grunts and clanging weights but quiet, consistent hard work coupled with gradual strength increases earns universal respect in gyms" - Steve Colescott
I'd rather Situation be a member of this board. -Joey54
As Rory said, Tilapia is probably closest to cod. Completely different fish than something like salmon. I personally hate Tilapia, but it's pretty popular because it's so cheap. Maybe there's a reason it's so cheap.....
Best lifts: 615/475/660, Raw w/ Wraps
I am not a big seafood fan at all...so Tilapia is the best of the worst for me.
Currently 6 ft, 230 lb.
"All people dream but not equally. Those who dream by night in the recesses of their minds wake in the day to find that it was vanity; but the dreamers of the day are dangerous ones, for they may act their dream with open eyes to make it possible."
Basa. white flaky fish, that is cheap and has no fishy taste to it. It;s good stuff.