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View Full Version : Baking vs Grilling?



beachmuscles
12-11-2006, 11:05 PM
Is there any big fat difference or overall calorie difference if making my grilled chicken in the oven plain vs on the foreman grill plain?

Also can I use a cookie sheet in the oven, and how long does it take to bake 9 normal sized breasts?

Mercuryblade
12-12-2006, 01:18 AM
For chicken? Not really, chicken breasts are so low in fat anyways, you aren't going to extract alot from the forman.

RedSpikeyThing
12-12-2006, 10:34 AM
Also can I use a cookie sheet in the oven, and how long does it take to bake 9 normal sized breasts?

The same amount of time as doing just one ;)

beachmuscles
12-12-2006, 12:37 PM
The same amount of time as doing just one ;)

Are you positive?

RedSpikeyThing
12-12-2006, 02:00 PM
Are you positive?

Assuming they aren't piled on top of each other, yes. It's only the microwave that takes longer with more stuff in it.

beachmuscles
12-12-2006, 06:50 PM
Assuming they aren't piled on top of each other, yes. It's only the microwave that takes longer with more stuff in it.

Wow never knew that. I thought an oven was the same way. Can they touch each other? and can I use a cookie sheet?

RedSpikeyThing
12-12-2006, 08:10 PM
Wow never knew that. I thought an oven was the same way. Can they touch each other? and can I use a cookie sheet?

Yes and yes.